Last week was just crazy around here. We had plans every day and were even away from the house several days during school hours. We're are getting back on schedule tomorrow morning, though!

The Coach and I are enjoying the Cowboy game and Chocolate Shakes and I thought I'd post our menu for the week - be assured it will include another batch of these shakes!

Monday - Italian Chicken over Rice*

Tuesday - Cheeseburger Rolls

Wednesday - Fettuccine Alfredo

Thursday - Pizza

Friday - Baked Potatoes

Saturday - Burritos

Italian Chicken over Rice

2-3 celery stalks, chopped

2-3 carrots, chopped

2 TBS EVOO (extra virgin olive oil)

2 lg boneless skinless chicken breasts, diced (or sliced...your choice)

14.5 oz can of Italian style diced tomatoes w/basil & oregano

Parmesan cheese

Saute' first 2 ingredients in EVOO until soft; add chicken and cook until white on the outside. Add tomatoes and simmer for 15 minutes on low; sprinkle cheese on top, cover and continue simmering another 5 minutes or so. Serve over rice and enjoy!

Stop by I'm An Organizing Junkie for more menu motivation!